October 30, 2021 1 min read

Ingredients

  • 30ml Single Malt Whisky
  • 30ml Double Cream
  • 25ml Wild Knight® Espresso Martini Liqueur
  • 15ml Caramel Syrup

Method

  1. Shake all ingredients with ice and fine-strain into a coupe.
  2. Dust with chocolate powder.