Our Journal

We are often asked how gin is made, or how to make gin. Well this is where I share with you how we make our Boadicea Gins.

It’s safe to say that COVID-19 has had a significant impact on businesses during the past year. The hospitality industry has been one of the biggest casualties. Find out how we are surviving the pandemic...

Join in with our Wild Knight Fifth Birthday Celebrations and you could win a 70cl bottle of our fabulous award-winning vodka! Simply sign-up to our e-Newsletter below and your details will be entered into our draw to win a bottle.

The journey to create the finest spirits continues with fermentation. Our vodka is made from just three ingredients; milled spring barley, water and yeast. This combination works its magic together to convert the sugars into alcohol, which the distillation will later extract and condense to make vodka.

Gin is arguably the best-liked spirit in the UK. One-in-three Brits names the drink as their favourite spirit – but how many of us actually know how gin is made?

Wednesday September 9th was our eldest daughter's 21st birthday and what better place to take her for a celebratory lunch, than to The Ivy Norwich Brasserie.

Formally tasting a vodka or gin is a great way to get a really focused experience of its taste, mouth feel and bouquet. This does not necessarily involve wearing a bow tie or ball gown – rather, it’s all about serving and tasting the spirit in the right way.

We are thrilled to announce today that we have won another prestigious award! A Silver Medal from The IWSC – 'The International Wine and Spirits Competition'.

Why we changed the name of our Boadicea Gin 'Winter' to 'Spiced'.

From ancient Midsummer bonfires to cocktails at Wimbledon and the Henley Regatta, us Brits have always celebrated the turn of the seasons with special drinks in hand. Join us as we trace the long history of getting into the summer spirit, with spirits. 

Join in with our Boadicea Gin Second Birthday Celebrations and you could win a 50cl bottle of our fabulous Boadicea Gin ‘Classic’, ‘Rosa’ or ‘Spiced’.

The first Norfolk ‘Virtual' Food Festival will be held this Sunday 14th June 9am-5pm, join in with this great event and watch live on the Holkham Facebook page.