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Nelson's Gold® - Jubilee - Sweet Diamond

Nelson's Gold® - Jubilee - Sweet Diamond

A deliciously sweet mix of caramel and coffee, creates a royal cocktail combination.

Ingredients

  • 30ml White Rum

  • 30ml Nelson’s Gold® Caramel Vodka

  • 30ml Hot Espresso

  • 10ml Vanilla Syrup

Method

  1. Shake all ingredients with ice and strain into a Martini glass.

  2. Grate white chocolate over the top.