Boadicea’s Herbal Gimlet

Recipe

• 10 Mint Leaves
• 45ml Boadicea Gin - Classic
• 15ml Lime Juice
• 7.5ml Sugar Syrup
• 2.5ml Green Chartreuse

1. Muddle the mint and then add the other ingredients and shake with ice.
2. Fine-strain into a Nick & Nora glass.
3. Garnish with more mint.