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March 06, 2023
Rated 5.0 stars by 1 users
A rich tipple with roots in Prohibition-era cocktails, this creation is creamy but is punchier than your usual dessert drink.
30ml Scotch Whisky
22.5ml Nelson’s Gold® Caramelised Vodka
22.5ml Single Cream
15ml Boadicea® Gin - Classic
Shake all ingredients with ice and strain into a coupe.
Grate nutmeg over the top.
January 12, 2024
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