Wild Knight® Basil and Pineapple Martini

Ingredients

• 75g Pineapple, diced
• 12 Basil Leaves
• 50ml Wild Knight® English Vodka
• 10ml Sugar Syrup
• 1/2 tbsp Lemon Juice

Method

1. Muddle the pineapple with the basil and the sugar syrup in the bottom of a cocktail shaker.
2. Add the Wild Knight® and lemon juice and shake with ice.
3. Fine-strain into a chilled Martini glass and garnish with more basil.