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Nelson's Gold® - Caramelised Pineapple Manhattan

With rich caramel and sweetened tropical notes, this autumnal riff on the classic Manhattan is a delicious flavour combo.

Servings
1

Ingredients

  • 45ml Bourbon Whisky
  • 20ml Pineapple Juice
  • 15ml Nelson's Gold® Caramel Vodka
  • 10ml Sweet Vermouth
  • 1 dash Peychaud’s Bitters

Directions

  1. Shake all ingredients with ice and strain into a coupe.
  2. Garnish with pineapple fronds.