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Deliciously created and served in the Wheel Bar at the award-winning Tuddenham Mill, Suffolk using Wild Knight® Ultra-Premium English Vodka.

Food pairing
Serve with sweet desserts. Tuddenham Mill serve with English garden rhubarb, yoghurt mousse, oats, lemon thyme sugar, Italian meringue.

Ingredients

  • 50 ml of Wild Knight® English Vodka

  • Lemon Thyme syrup

  • Lemon Thyme sprigs

  • Sliced apple

  • One lemon slice

Methodology

  1. Add all ingredients into a cocktail shaker with lots of ice.

  2. Shake well.

  3. Strain off through a sieve or muslin to remove the lemon thyme leaves.

  4. Pour into a Martini glass and garnish with a lemon thyme sprig and an apple slice.

  5. Enjoy!

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