August 29, 2020 1 min read

Ingredients

  • 50ml Boadicea® ‘Spiced’ Gin
  • 12ml Mancino Vermouth
  • 50ml Merchant’s Heart Hibiscus Tonic
  • Add 3 cranberries (and ice if desired)

Methodology

  1. Chill a cocktail glass.
  2. Add ice, all ingredients and stir.
  3. Garnish with cranberries.
  4. If you prefer, stir the ingredients in a cocktail shaker filled with ice and strain into the chilled glass. Cheers!🍸



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